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Blackers – Flymaking, Angling & Dyeing Second edition – rewritten and revised by the author Blacker himself, Fishing Tackle Maker of 54, Dean street, Soho, London 1855. Very good condition with sleeve.
Fishing Ways and Wiles by Major H.E. Morritt 1950 New and enlarged from 1929.
Fly Dresser’s Guide by John Veniard – Second Edition published in 1966 – containing 14 colour plates, 20 Photographs and many drawings.
Fishing fly dressing is a meticulous craft that combines artistry and functionality. It involves creating artificial flies used by anglers to attract and catch fish. This age-old tradition requires a deep understanding of aquatic insects and the fish species they aim to catch. In this article, we will delve into the essential techniques and tips for mastering the art of fishing fly dressing.
To begin with fishing fly dressing, it is crucial to have the right tools and materials. The basic equipment includes a vice, scissors, hooks, and various threads. Additionally, materials such as feathers, furs, and synthetic fibers are used to mimic the appearance of natural insects. Investing in high-quality tools and materials will significantly impact the durability and effectiveness of your flies.
Creating a fishing fly involves several intricate steps. First, secure the hook in the vice and attach the thread. Next, add the tail, which usually consists of feathers or synthetic fibers. The body of the fly is formed by wrapping the thread or other materials around the hook. Finally, the wings and hackle are added to give the fly its lifelike appearance. Each step requires precision and practice to achieve the desired outcome.
Perfecting the art of fishing fly dressing takes time and patience. Here are some tips to help you improve your skills:
By following these tips, you will enhance your craftsmanship and increase your success on the water.
The Fly Fisher’s Guide, Illustrated by Coloured Plates, Representing Upwards of Forty of the Most Useful Flies, Accurately Copied from Nature 3rd Edition 1834
Fly Fishing for Salmon and Sea Trout by Arthur Oglesby – 1986
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